Celebrate American folk traditions with us this summer. Every week between Memorial Day and Labor Day we’ll be pairing a folk concert, dance party or craft lesson with a feast upstairs in our barn. Think willow basket weaving with a feast of willow-smoked ham, late-night line dancing with late-night shrimp boil, lots of guitar and lots of grilled corn.
Tickets for upcoming Feasts are live on Resy (scroll down to the Events section), and there’s more to come.
Friday, May 24th, 7-10pm Late spring stew and folk music from Pearla & Elijah Wolf
Friday, June 14th, 9-11:30pm Folk music from Esther Rose and The Lostines with late-night beignets and homespun ice creams
Thursday, June 20th, 6:30-8:30 pm Whiskey and game pie with backgammon instruction from Tim Flateman
Sunday, June 23rd, 12-5pm A country lunch and 18th century shortgown making with Sarah Jean Culbreth of Sarah Jean Clothes
Friday, June 28th, 12-5pm Still-life watercolor workshop with Helen Dealtry followed by a roast chicken dinner
Friday, July 5th, 8-11pm Shrimp boil with country swing and line dance instruction by Copperhead Meg
Friday, July 12th, 5-8pm Summer cooking class meets dinner party with Clare de Boer
Friday, July 26th, 5-8pm Summer cooking class meets dinner party with Clare de Boer
Friday, August 2nd, 6-10pm Hand-pies and quilting by candlelight with Porfiria Gomez
Monday, August 5th, 11-5:30pm Willow-smoked ham lunch and willow basket weaving with Jes Clark of Willow Vale Farm
Friday, August 9th, 8-11pm Shrimp boil with country swing and line dance instruction by Copperhead Meg
Saturday, August 17th, 12-4pm Country brunch and hand-broom making with Erin Rouse of Custodian Studio
Saturday, September 21st, 10-2pm A spoonbread lunch and spoon carving with Lizzie Needham